Mafuta a Patchouli 100% oyera komanso achilengedwe okhala ndi mowa wa Patchouli 30%
Dzina la Mankhwala: Mafuta a Patchouli
Mafuta a Patchouli amachokera ku chomera chachikulu chobiriwira chomwe chili m'gulu la Labiatae, komanso wachibale wapafupi wa minti, lavenda ndi sage. Mafuta a Patchouli amachokera ku masamba onunkhira pang'ono komanso
1. Mafuta Onunkhira Mafuta a Patchouli amagwiritsidwa ntchito kwambiri popanga mafuta onunkhira amakono, ndi anthu omwe amapanga fungo lawolawo, komanso m'mafakitale amakono onunkhira monga matawulo a mapepala, sopo wochapira zovala, ndi zotsukira mpweya. Zigawo ziwiri zofunika kwambiri za mafuta ake ofunikira ndi patchouloland norpatchoulenol.
2. Kuchotsa tizilombo Kafukufuku wina akusonyeza kuti mafuta a patchouli angagwiritsidwe ntchito ngati mankhwala ophera tizilombo. Makamaka, chomera cha patchouli chimanenedwa kuti chimachotsa tizilombo toyambitsa matenda ku Formosan subterranean.
3. Zinthu Zopatsa Thanzi
| Zinthu | Miyezo | Zotsatira |
| Anthu Otchulidwa | Madzi obiriwira a bulauni kapena ofiira a bulauni, okhala ndi fungo la Patchouli | Woyenerera |
| Kuchulukana kwachibale (20/20℃） | 0.955 — 0.983 | 0.965 |
| Chizindikiro cha refractive (20℃） | 1.5052 — 1.5120 | 1.5100 |
| Kusinthasintha kwapadera kwa kuwala | -66° — -40° | Woyenerera |
| Malo osungunuka | 208℃ | 208℃ |
| Mtengo wa asidi | 4 | Woyenerera |
| Mtengo wa Ester | 10 | Woyenerera |
| Kusungunuka | Sungunuka mu 90% ethanol | Woyenerera |
| Kuyesa | Mowa wa Patchouli ≥30% | 30.07% |
