Amavuta ya Nepeta 100% meza kandi afite imiterere myiza arimo menthone nyinshi
Izina ry'ubutabire: Amavuta ya Nepeta
100% isukuye kandi irangwa n'imiterere
1. Kugira imikorere myiza ku ruhu: Bitanga ubushyuhe n'ubukonje, cyane cyane ku ruhu rwumye, rushaje kandi rufite allergie;
2. Ingufu ku mikorere y'imibonano mpuzabitsina y'abantu: Igabanya gusohora imburagihe no kutagira igitsina;
3. Kugira ingaruka nziza ku marangamutima: Kurwanya kwiheba no guhangayika;
4. Imisemburo iringaniye: Kugabanya kwiheba nyuma yo kuvuka;
5. Guhumura umwuka.
| Izina ry'igicuruzwa: | Amavuta ya Nepeta |
| Ishusho: | Ikiyiko cy'umuhondo woroshye kuva ku muhondo |
| Impumuro: | Ifite impumuro nziza ya schizonepeta |
| Ubucucike bw'abantu: | 0.8965~0.9300 |
| Igipimo cy'ikirahure: | 1.4803~1.5150 |
| Kuzunguruka kw'amajwi: | -15~+33 |
| Aho gushonga: | 205°C |
| Gushonga: | byoroshye gushonga muri ethanoli ya 95% |
| Ibikubiyemo: | menthone 65%,limonene, |
Andika ubutumwa bwawe hano hanyuma ubwoherereze
