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ibicuruzwa

99.9% Chlorobenzene CAS 108-90-7

Ibisobanuro bigufi:

Ikoreshwa nk'ibikoresho byo hagati mu gusiga amarangi, ubuvuzi, imiti yica udukoko n'imvange y'ibinyabuzima. Ikoreshwa kandi mu gusiga amavuta n'ibindi bikoresho bya kabutike, irangi, wino yumisha vuba n'umuti usukura byumye. Ikoreshwa nk'umuti wo gusiga amarangi ya nitrocellulose, gusiga irangi na vernis.


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibisobanuro by'igicuruzwa

Imiterere ya Chlorobenzene Physicochemical
Sterling √ Uruvange
Ikintu Ibisobanuro
URUBANZA NOMERO 108-90-7
Kwibanda ku bintu bifatika 99.8%
Imiterere n'imiterere Ikinyobwa gisobanutse neza kidafite ibara gifite uburyohe bubi bw'amande.
Aho gushonga (℃) 45.2
Aho kubira (℃) 131.7
Ubucucike bw'amazi (amazi = 1) 1.11
Ubucucike bw'umwuka uturuka ku mwuka (umwuka = ​​1) 3.88
Igitutu cy'umwuka wuzuye (kPa) 1.17 (20℃)
Ubushyuhe bwo gutwika (kJ/mol) 3100
Ubushyuhe bukabije (℃) 359.2
Igitutu gikomeye (MPa) 4.52
Igipimo cy'igabanywa rya Octanol/amazi: 2.89
Aho gukurura (℃) 29
Ubushyuhe bw'umuriro (℃) 638
Urugabano ruto rw'iturika [% (V/V)] 1.3
Urugendo rwo hejuru rw'ibisasu [% (V/V)] 11
Gushonga Ntishongera mu mazi, ishongera muri ethanol, ethyl ether, chloroform, disulfide karubone, benzene, n'ibindi bintu bishongera mu mubiri.
Ikoreshwa ry'ingenzi nk'ibikoresho fatizo by'ingenzi mu gukora ikorwa ry'ibinyabuzima
Ituze Ituze
Ibiyobyabwenge bibujijwe okisidasiyo ikomeye, perchlorate y'ifeza, dimethyl sulfoxide.
Igicuruzwa cyo gusenya kloride

 

 

Ibisobanuro

 
Ikintu
Urutonde
Icyubahiro cyo hejuru
Icyiciro cya mbere
Amanota yujuje ibisabwa
Isura
amazi adafite ibara cyangwa umuhondo muto ubonerana
Ubwiza ≥
99.9%
99.5%
99%
Benzene ≤
0.05
0.15
0.2
Dichlorobenzene ≤
0.15
0.35
0.65
Ubushuhe ≤
0.05
0.1
0.15
* Byongeye kandi: Isosiyete ishobora gukora ubushakashatsi no guteza imbere ibicuruzwa bishya hakurikijwe icyifuzo cyihariye cy'abakiriya bacu.
 

Porogaramu

Ikoreshwa nk'ibikoresho byo hagati mu gusiga amarangi, ubuvuzi, imiti yica udukoko n'imvange y'ibinyabuzima. Ikoreshwa kandi mu gusiga amarangi n'ibindi bikoresho by'ibumba, irangi, wino yumisha vuba n'ibikoresho byo gusukura byumye. Ikoreshwa nk'ibintu byo gusiga amarangi bya nitrocellulose, gusiga amarangi no gusiga vanilla. Ikoreshwa nk'ibikoresho fatizo bya aniline, phenol, aside picric, dyestuff, ubuvuzi, imibavu n'imiti yica udukoko mu nganda. Ikoreshwa nk'ibintu byo gusiga amarangi, icyerekezo cya gaze chromatographic, mu gusiga organic, ndetse no mu kugenzura ibicuruzwa by'ikoranabuhanga n'ibikoresho fatizo. Ikoreshwa nk'ibikoresho fatizo by'ingenzi mu gusiga organic.


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