ibendera

ibicuruzwa

Itangwa ry'inganda 20% BIT 1,2-Benzisothiazolin-3-one CAS 2634-33-5

Ibisobanuro bigufi:

1. Ikora nk'umuti wa biocide uhoraho kandi wica bagiteri nyinshi, ibihumyo n'umusemburo; amazi afite igipimo gito cya 0.1% azagira ingaruka nziza ku mikorobe;

2. Ihuza neza n'ubwoko bwose bwa emulsifiers, surfactants n'ibindi bintu; ishobora kuvangwa mu bisubizo bya alcool n'amazi ku gipimo icyo ari cyo cyose.

3. Gukoresha mu buryo bwagutse ibintu bikunda; bikwiranye no gukoreshwa mu rugero rwa pH ruri hagati ya 4.0-12.

4. Kudakora neza cyane, hamwe n'ikintu gikora gishobora kwihanganira ubushyuhe bwinshi bwa 150 ℃.

5. Uburozi buke; nta byuma biremereye cyangwa halogen birimo; ntakora kuri amines; nta maldehyde irimo.


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibisobanuro by'igicuruzwa

Itangwa ry'inganda 20% BIT 1,2-Benzisothiazolin-3-one CAS 2634-33-5

Ibisobanuro by'ibicuruzwa:

Izina ry'igicuruzwa: 1,2-Benzisothiazolin-3-one

Irindi zina: 20% BIT

Nimero ya CAS: 2634-33-5

Ahantu ho Gusaba

Bikwiriye gukoreshwa mu bikoresho bya polymeri bikozwe mu mazi, mu ruhu, mu irangi, mu myenda, mu gucapa no gusiga amarangi,ibica ibyuma, kole, wino, amarangi, inganda zikwirakwiza amarangi kugira ngo zirwanye ingese

Ibiranga Imikorere

1. Ikora nk'umuti wa biocide uhoraho kandi wica bagiteri nyinshi, ibihumyo n'umusemburo; amazi afite igipimo gito cya 0.1% azagira ingaruka nziza ku mikorobe;

2. Ihuza neza n'ubwoko bwose bwa emulsifiers, surfactants n'ibindi bintu; ishobora kuvangwa mu bisubizo bya alcool n'amazi ku gipimo icyo ari cyo cyose.

3. Gukoresha mu buryo bwagutse ibintu bikunda; bikwiranye no gukoreshwa mu rugero rwa pH ruri hagati ya 4.0-12.

4. Kudakora neza cyane, hamwe n'ikintu gikora gishobora kwihanganira ubushyuhe bwinshi bwa 150 ℃.

5. Uburozi buke; nta byuma biremereye cyangwa halogen birimo; ntakora kuri amines; nta maldehyde irimo.

Imikoreshereze n'Ibitekerezo

1. Gukoreshwa mu kwisiga, ibikoresho byo kwita ku mubiri, n'ibindi binyabutabire bya buri munsi, urugero rw'ikoreshwa

iri hagati ya 0.05-0.40% (w/w) bitewe n'aho ibikwa n'uko umusaruro ushobora kwangirika na mikorobe. Ifishi yihariye n'amabwiriza yo gukoresha bizashingira ku ishami ry'ikoranabuhanga rya mikorobe ry'ikigo.

2. Irashobora kongerwaho ku ntambwe iyo ari yo yose yo gukora; ariko ni byiza ko yongerwaho ku ntambwe ya nyuma ku bushyuhe buri munsi ya 50 ℃; irinde kongerwaho ku bushyuhe buri hejuru ya 50 ℃.

3. Ambara imyenda yo kwirinda, uturindantoki twa rubber n'amadarubindi n'udupfukamunwa, irinde ko byagera ku ruhu, amaso n'uturemangingo tw'imitsi.

Ibindi bisobanuro bifitanye isano

Umutekano

Mu isuzuma ry’uburozi mu kanwa, LD50 mu mbeba ni 2500 mg/kg.

Gupfunyika

Ibiro 200 kuri buri karito

Ububiko n'Ubwikorezi

igihe cyo kubika mu cyumba cy'ubushyuhe bw'icyumba ahantu hijimye, hatarangwa n'umwuka mwinshi kandi hatarangwa n'ubushuhe.

Ibisobanuro

Ikintu
Urutonde
Isura
Ikiyiko cy'umuhondo
Ibikubiye mu binyabutabire bikora (%)
≥ 20.0
agaciro ka pH
9.0~13.0
Ubucucike (g/ml)
1.1 ~ 1.2
* Byongeye kandi: Isosiyete ishobora gukora ubushakashatsi no guteza imbere ibicuruzwa bishya hakurikijwe icyifuzo cyihariye cy'abakiriya bacu.

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