4-Dimethylaminopyridine (DMAP 99%) CAS 1122-58-3

Zita reKemikari: 4-Dimethylaminopyridine

Mazwi anoreva zvakafanana: 4-Dimethylaminopyridine (DMAP 99%)

Chitarisiko: kristaro chena

Kuchena: 99%maminitsi

CAS1122-58-3

Kurongedza: 25kg/bhokisi

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4-Dimethylaminopyridine (DMAP)
Zita rechigadzirwa:	4-Dimethylaminopyridine (DMAP)
Nhamba yeCAS:	1122-58-3
Fomura yemamorekuru:	C₇H₁₀N₂
Kurema kwemamorekuru:	122.17
KODI YEHS:	2933399099
Chitarisiko:	upfu hwekristaro chena
Kuchena:	99.7%
Hunyoro:	0.5%Max
Hazvinyunguduki:	0.2%Max
Nzvimbo yekunyunguduka:	110-114℃
Kurongedza:	1kg/bhegi, 25kg/dhiramu
Mashandisirwo:	Inoshandiswa zvakanyanya mukugadzirwa kwemakemikari se catalyst; mu synthetic acylation, carbonylation, etherification, esterification mukugadzirwa kwemishonga, mishonga yezvipembenene, madhayi uye chinowedzera chikafu.