Zvinotengeswa mufekitori Isothiazolinones / Methylisothiazolinone CMIT/MIT 14% CAS 26172-55-4/2682-20-4
Kupa kwefekitori kwemhando yepamusoro CMIT/MIT-14 CAS 26172-55-4/2682-20-4
Ruzivo rwechigadzirwa:
Zita reChigadzirwa: CMIT/MIT-14
CMIT/MIT-14 chigadzirwa chakaoma che5-chloro-2-methyl-4-isothiazolin-3-one/
2-methyl-4-isothiazolin-3-imwe
Nhamba yeCAS: CAS 26172-55-4/ 2682-20-4
Mafuta anogadzirwa zvinoenderana nezvinodiwa, zvinhu zvekuvaka, simbi yemagetsi, makemikari emumunda wemafuta, dehwe, pendi inopetwa uye maprinti ekupeta kuti adhaye, zuva rinoshanduka, mushonga wekudzivisa kusvibiswa kwezvizoro, deckle, kutengeserana kwemvura nezvimwewo.
1. Semushonga webhakitiriya unogara kwenguva refu unouraya mabhakitiriya akawanda, fungi nembiriso, huwandu hunoshandiswa hushoma.
2. Yakakodzera kushandiswa pakati pe pH kukosha iri pakati pe2 kusvika 9; haina divalent salt, haina cross-link emulsion.
3. Inosanganiswa nemvura; inogona kuwedzerwa chero padanho rekugadzira; iri nyore kushandisa.
4. Ine chepfu shoma uye ine huwandu hwakakodzera hwekushandisa, izvo hazvizokonzere kukuvara zvachose.
1. Mukushandisa mvura, sanganisa mvura iyi ne1.5% mvura. Wedzera mvura iyi nehuwandu hwe80 kusvika 100 ppm kamwe chete kana kaviri pasvondo zvichienderana nekuwanda kwetupukanana twakaita semabhakitiriya nealgae.
2. Dzivisa kusangana nayo nemaziso kwenguva yakareba. Kana yangobatwa, sukurudza maziso nemvura nekukurumidza. Hazvitenderwi kubata ganda kwenguva refu.
3. Kubata simbi dzinokwanisa kuderedzwa hakubvumirwi panguva yekuchengetera, semuenzaniso, simbi nearuminiyamu, kuitira kudzivirira kuora.
4. Hazvina kukodzera kushandiswa munzvimbo ine alkaline yepH> 9.0 nekuda kwekusagadzikana kwayo. Chero musanganiswa wekemikari iyi ine makemikari ane nucleophilic yakawanda, seS2- neR-NH2, zvichaita kuti chigadzirwa chisashande zvakanaka kana kutotadza kushanda zvachose.
Kurongedza
1. 250 kg padhiramu reIBC kana 250kg padhiramu
Kuchengetera Zvinhu uye Kutakurwan
Kuchengetedzwa patembiricha yemumba munzvimbo ine rima; nenguva yesherufu yegore rimwe
| Chinhu | Index |
| Chitarisiko | Mvura inoonekera yero kana yero-girini |
| Zviri Muchinhu Chinoshanda (%) | ≥ 14 |
| kukosha kwepH | 2.0~4.0 |
| Mwero weChlorine | 2.5~3.5 |
| Kuwanda (g/ml) | 1.27~1.33 |
| * Pamusoro pezvo: Kambani inogona kutsvagisa nekugadzira zvigadzirwa zvitsva zvichienderana nekudiwa kwakakosha kwevatengi vedu. | |












