Hupfu hwemhando yepamusoro hwe99% m-toluic acid cas 99-04-7

Tsananguro pfupi:

Zita reKemikari: m-toluic acid

Nhamba yeCAS: 99-04-7

Fomura: C8H8O

Kuchena: 99% min

Tumira email kwatiri

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Mashandisirwo

m-toluic acid, sechikamu chakakosha chemakemikari, inoshandiswa zvakanyanya kugadzira zvigadzirwa zvakapedzwa, zvakaita seDeet, chinhu chikuru chinoshanda chinowanikwa mumishonga yakawanda inodzinga zvipembenene, kupisa kwakaderera kwePVC, nezvimwewo.

Kurongedza

25kg/dhiramu kana 25kg/bhegi

Kuchengetera

Kana yachengetwa munzvimbo yakaoma, inotonhorera, uye ine mumvuri ine paki yekutanga, dzivirira hunyoro.

Tsanangudzo

CHINHU	INDEX
Chitarisiko	Chidimbu chena kana chena cheyero
Kuchena, %	≥ 99
Nzvimbo yekunyunguduka (°C)	110 - 113
Asidi [mg. KOH/g]	409 - 412
Dota (huremu %)	≤ 0.03
Hunyoro (huremu %)	≤ 0.2
* Pamusoro pezvo: Kambani inogona kutsvagisa nekugadzira zvigadzirwa zvitsva zvichienderana nekudiwa kwakakosha kwevatengi vedu.