I-2-Chloropropane 99% CAS:75-29-6
2-Chloropropane
| Ukuhlonza | Igama lomkhiqizo: | I-2-chloropropane | ||
| Igama lomkhiqizo: | I-2-chloropropane | |||
| Ifomula yama-molecule: | CH3I-CHClCH3 | Isisindo sama-molecule: | 78.54 | |
| Inombolo ye-CAS: | 75-29-6 | Inombolo ye-RTECS: | UC7200000 | |
| Ikhodi ye-HS: | 2903199000 | Cha: | 2356 | |
| Ikhodi yezimpahla eziyingozi: | 31020 | Ikhasi Lekhodi ye-IMDG: | ||
| Izakhiwo Zomzimba Nezamakhemikhali | Ukubukeka kanye nezakhiwo: | Uketshezi olungenambala | ||
| Ukusetshenziswa: | Isetshenziselwa ukukhiqiza i-splvent kanye ne-isopropyl amine | |||
| Indawo yokuncibilika: | -118℃ | Indawo yokubilisa: | 35~36°C | |
| Ubuningi obuhlobene (amanzi = 1): | 0.899 | Umswakama: | ≤0.05% | |
| Ukuhlolwa: | ≥99% | Inani le-PH: | 6.0～8.0 | |
| Umfutho womusi ogcwele (kPa): | 28.11 psi (55 °C) | Ukuncibilika: | Uketshezi olungenambala. I-can ingaxubana ne-ethanol, i-ethyl ether, ingancibilika kancane emanzini. | |
| Izinga lokushisa elibucayi (℃): | - | Ingcindezi Ebucayi (i-MPa): | - | |
| Ukushisa kokushisa (kj/mol): | 2014.8 | |||
| Ingozi yokusha kanye nokuqhuma | Izimo okufanele uzigweme: | - | ||
| Ukuvutha: | Okuvutha kakhulu | Ukuhlukaniswa komshwalense womlilo wemithetho yokwakha: | - | |
| Iphuzu le-Flash (℃): | −32℃ | Izinga lokushisa lokuzishisa (℃): | 590℃ | |
| Umkhawulo ophansi wokuqhuma (V%): | 2.8 | Umkhawulo ophezulu wokuqhuma (V%): | 10.7 | |
| Izici eziyingozi: | ukuqhuma uma kushiswa. Umlilo; Kuxutshwe nomoya futhi kungakha ingxube eqhumayo | |||
| Imikhiqizo yokusha (ukubola): | I-Carbon monoxide, i-Carbon dioxide, i-Hydrogen chloride | Ukuzinza: | - | |
| Izinto ezingahambisani: | izinto eziqinisa i-oxidizing ezinamandla, i-alkali enamandla. | Izingozi ze-polymerization: | - | |
| Izindlela zokulwa nomlilo: | impuphu eyomile, igwebu, i-Carbon dioxide, 1211 | |||
| Isigaba sengozi: | 3 | Uphawu lokupakisha lwezimpahla eziyingozi: | - | |
| Ukupakishwa kanye nokuthuthwa | Iqembu lokupakisha: | Mina | ||
| Iziqondiso zokugcina kanye nokuthuthwa: : | Indawo yokugcina umoya, eyomile emazingeni okushisa aphansi; Ayixutshwe ne-oxidant kanye ne-asidi | |||
| Into | Inani lenkomba |
| Ukubukeka | Uketshezi olungenambala |
| Ifomula yama-molecule | CH3I-CHClCH3 |
| Ukuhlolwa ≥ | 99% |
| Ubuningi (d2020) g/cm3 | 0.899 |
| Inani le-PH | 6.0~8.0 |
| Umswakama ≤ | 0.05% |
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