4-Aminobutyric acid(GABA) CAS 56-12-2

Takaitaccen Bayani:

Sunan Samfurin: 4-Aminobutyric acid

Wani suna: γ-Aminobutyric acid; GABA

Lambar CAS: 56-12-2

Tsarin: C4H9NO2

Tsarkakakke: ≥99%

Aika mana imel

Cikakken Bayani game da Samfurin

Alamun Samfura

Gabatarwar GABA

γ-Aminobutyric acid

Laƙabi: Gaba; gamma-aminobutyric acid; piperidinic acid; γ-aminobutyric acid; piperidic acid; gamma aminobutyric acid; 4-aminobutanoic acid; 4-amino-n-butyric acid; alpha-aminobutanoic acid; aminobutyric acid, 4-; aminobutyric-4 acid; aurora ka-1053; h-4-aminobutyric acid; gamma.-aminobutyric acid; 4-amino butyric acid
Tsarin kwayoyin halitta: C₄H₉A'A₂

Nauyin kwayoyin halitta: 103.12

Kayan aikin sinadarai:
Farin foda ko kusan fari mai ɗanɗano mai ɗaci, mai narkewa cikin ruwa cikin sauƙi

Bayanin Samfurin:
γ-Aminobutyric acid (GABA) wani nau'in amino acid ne wanda ba shi da furotin wanda ke taka rawa wajen kwantar da hankalin dabbobi. A cikin 'yan shekarun nan, ana amfani da GABA sosai a masana'antar ciyar da dabbobi. Yana da tasiri mai ban mamaki akan haɓaka girman dabbobi da tsuntsaye.

Tasirin samfur

1. Maganin ciwon kai: yana da kwantar da hankali, rage karfin jini, rage karfin jini da kuma rage karfin jini.

2. Tallafawa ci gaba

3. Inganta yawan cin abinci

4. Inganta zagayawar jinin dabbobi:

shiryawa

Kunshin shine 25kg/ganga; jakar filastik mai Layer biyu ta ciki ko kuma bisa ga buƙatun abokin ciniki.

Ajiya

A adana a cikin wani wuri mai inuwa da iska. Tsawon lokacin da zai ɗauka shine watanni 12. Ana iya amfani da shi har yanzu.idan ya kai matsayin da aka saba ta hanyar sake gwadawa bayan ranar da aka ƙayyade.

Sufuri

A guji zafi mai yawa da kuma ƙonewar rana yayin jigilar kaya.

Ƙayyadewa

Abu	Fihirisa
Bayyanar	Foda mai farin lu'ulu'u
Tsarkaka ≥	99%
* Bugu da ƙari: Kamfanin zai iya bincike da haɓaka sabbin samfuran bisa ga buƙatun abokan cinikinmu na musamman.