Hāʻawi ka hale hana GMP Kumukūʻai maikaʻi 99.9% Sulfachloropyridazine Sodium pauka CAS 23282-55-5
Hāʻawi ka hale hana GMP Kumukūʻai maikaʻi 99.9% Sulfachloropyridazine Sodium pauka CAS 23282-55-5
Nā kikoʻī huahana:
Inoa Huahana: Sulfachloropyridazine Sodium
CAS# 23282-55-5
Formula Molekala: C10H8ClN4NaO2S
Nā noi:
1. Hoʻohana ʻia ma ke ʻano he mea anti-inflammatory antibacterial agent no ka manu, i hoʻohana nui ʻia no nā maʻi lele e like me ka moa Escherichia coli, ka maʻi staphylococcal, ka maʻi lei aliʻi keʻokeʻo, ka moa Huo a me ka maʻi typhoid
2. E ālai i ka hana ʻana o ka microbial tetrahydrofolate. Loaʻa iā ia kahi hopena antibacterial ākea ākea a kū i nā bacteria Gram-positive a me Gram-negative. ʻO ka lawelawe waha o 1-3 mau hola o ke koko i hōʻea i ka waiwai kiʻekiʻe loa. Sulfonamides. No nā holoholona a me nā manu (puaʻa, moa) E. coli a me ka maʻi Pasteurella
Hoʻopili ʻana:
Pahu 5kg/10kg/20kg/25kg/pahu pepa
| Mea | Papa Kuhikuhi |
| helehelena | Pauka keʻokeʻo a melemele, hygroscopic loa. |
| Ka hiki ke hoʻoheheʻe ʻia | Hoʻoheheʻe manuahi ʻia i ka wai a me ka methanol a me ka dichloromethane |
| Ka ʻike ʻana | (1) Na IR, E kūlike me ke kūlana hana (2) Hāʻawi ia i ka hopena o ka sodium |
| Nā mea haumia A | ≤0.1% |
| Nā hui pili | ʻO kēlā me kēia haumia ≤0.1% Huina haumia ≤0.4% |
| Nā Mea Hoʻoheheʻe Koena | ʻAsetidin≤ 0.5% Dichloromethane≤ 0.06% Methanol≤ 0.3% ʻAsetone ≤ 0.5% ʻAsetonitrile≤0.041% ʻEtanola≤0.5% N, N-dimethylformamide≤0.088% |
| Wai | ≤ 5.0% |
| Hoʻāʻo | 99.0%-101.0% (Ma ke kumu anhydrous) |
| * Eia kekahi: Hiki i ka ʻoihana ke noiʻi a hoʻomohala i nā huahana hou e like me ke koi kūikawā o kā mākou mea kūʻai aku. | |
