Pyridoxal-5-phosphate (P5P) CAS 41468-25-1
| Pyridoxal-5-phosphate |
| URUBANZA NOMERO: | 41468-25-1 |
| Ishusho: | Ifu y'umuhondo muto cyangwa umweru udasa n'aho ari ifu |
| Ifurumu ya molekile | C8H10Ikigo kitari icy'ubucuruzi (NGO)6·H2IKI |
| Porogaramu | Ikorwa ry'ibikomoka ku bimera, Intermediate Pharmaceutical synthesis |
| Gupakira | 25kg/ingoma, cyangwa uko abakiriya babisabye |
| Isuzuma: | 98.5 ~ 101.0% |
| Ibintu byo kugerageza | Imbere mu rugo | Uburyo bwo gusesengura |
| Ibisobanuro | Ifu y'umuhondo muto cyangwa umweru udasa n'aho ari ifu | Uburyo bwo kureba |
| Indangamuntu | Bihuza | CP |
| Gushonga | Bishongesha mu mazi gake,ishongeshwa muri alkali-OH Soln. | Amatangazo Rusange ya CP |
| Amazi | ≤ 10% | CP |
| Aho gushonga | 140~145℃ | CP |
| Ubucucike bw'umubyimba budafite ishingiro | ¾ | Uburyo bwo kubara |
| Agaciro ka pH | 2.6~3.0 | CP |
| Ingano y'uduce duto | 100%, 30 mesh | Kwizera |
| Ibyuma biremereye | ≤10ppm | CP |
| Vitamine B6 | ≤ 0.05% | HPLC |
| Isuzuma (rishingiye ku byumye) | 98.5 ~ 101.0% | HPLC |
| Ibintu byo kugerageza | Imbere mu rugo | Uburyo bwo gusesengura |
| Ibisobanuro | Ifu y'umuhondo muto cyangwa umweru udasa n'aho ari ifu | Uburyo bwo kureba |
| Indangamuntu | Igihe cyo kubika igipimo cy'ingenzi muri chromatogram yo gutegura isuzuma gihuye n'igihe cyo gutegura bisanzwe | CP |
| Gushonga | Bishongesha mu mazi gake,ishongeshwa muri alkali-OH Soln. | Amatangazo Rusange ya CP |
| Amazi | ≤ 10% | CP |
| Aho gushonga | 140~145℃ | CP |
| Ubucucike bw'umubyimba budafite ishingiro | ¾ | Uburyo bwo kubara |
| Agaciro ka pH | 2.6~3.0 | CP |
| Ingano y'uduce duto | 100%, 30 mesh | Kwizera |
| Ibyuma biremereye Kadimu Arsenic Umuyobozi Mercure | ≤ 10ppm≤ 0.5ppm ≤ 1.5ppm ≤ 0.5ppm ≤ 0.1ppm | CP |
| Ibisigazwa by'imiti ikoreshwa mu gushonga Toluene Ethanoli |
≤ 890ppm ≤ 5000ppm | GC |
| Vitamine B6 | ≤ 0.05% | CP |
| Ibintu byo kugerageza | Imbere mu rugo | Uburyo bwo gusesengura |
| Isuzuma (rishingiye ku byumye) | 98.5 ~ 101.0% | CP |
| Ikizamini cya mikorobe:Umubare wose w'amasahani Umusemburo n'Ibihumyo Salmonella E. Coli | <3000CFU/g <300CFU/g Ububi Ububi | CP |
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