Kuchena kwakanyanya 5-Hydroxyadamantan-2-one 99% CAS 20098-14-0

Tsananguro pfupi:

Zita reKemikari: 5-Hydroxyadamantan-2-one

Chitarisiko: Upfu hwekristalline hunobva pachena kusvika pahuchena

Kuchena: 99%maminitsi

CAS20098-14-0

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5-Hydroxy-2-Adamantone

【Zita reMakemikari】5-Hydroxy-2-Adamantanone
【Nhamba yeCAS】20098-14-0
【Molecular Formula】C₁₀H₁₄ZVINO₂
【Kurema kweMorekuru】166.22
【Zvivakwa】Upfu hwekristalo huchena kusvika pahuchena. Poindi yekunyunguduka ＞300 deg C. Hune kunhuhwirira kwe camphor.
【Chimiro】≥99%
【Kurongedza】25kg/bhegi, Bhegi rakarukwa rakasanganiswa (bhegi repurasitiki mukati) kana bhegi rePE, kana 25kg/bhokisi.
【Kuchengetedza & Kutakura】Chengeta mumudziyo wakavharwa zvakasimba. Chengeta munzvimbo inotonhorera, yakaoma, ine mhepo yakanaka kure nezvinhu zvisingaenderane nazvo. Dzivisa kusangana nemvura kana hunyoro panguva yekuchengeta nekutakura.
【Kushandiswa】Inoshandiswa kugadzira mishonga yepakati, uye yepakati ine chimiro chakakosha.

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