mureza

chigadzirwa

1-Bromo-2-methylpropane 99% CAS:78-77-3

Tsananguro pfupi:

Zita reKemikari:1-Bromo-2-methylpropane

Fomura reMamorekuru:C4H9Br

CAS:78-77-3

MW:137.02


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Tsananguro

1-Bromo-2-methylpropane

Kuzivikanwa Zita rechigadzirwa: 1-Bromo-2-methylpropane
Zita rechigadzirwa: 1-Bromo-2-methylpropane
Fomura yemamorekuru: C4H9Br Kurema kwemamorekuru: 137.02
Nhamba yeCAS: 78-77-3 Nhamba yeRTECS: TX4140000
Kodhi yeHS: 2903399090 Kwete: UN 2342 3/PG 2
Chiratidzo chine njodzi: F,Xi Peji reKodhi yeIMDG:
Zvimiro zveMuviri neMakemikoro Chitarisiko uye hunhu: Mvura isina ruvara.
Mashandisirwo: inoshandiswa seOrganic synthesis yepakati
Nzvimbo yekunyunguduka: -119 °C Pokufashaira: 90-92 °C (yakavhenekerwa)
Kuwanda kwemvura (mvura = 1): 1.26 g/mL pa 20 °C (yakapfava) Hunyoro: ≤0.05%
Kuyedza: ≥99% Kukosha kwePH: 6.0~8.0
Kumanikidzwa kwemhepo kwakazara (kPa): - Kunyunguduka: Inonyungudika zvishoma mumvura, uye inogona kusanganiswa ne ethanol, ether nezvimwe zvinonyungudutsa zvakasikwa.
Tembiricha yakakosha (℃): - Kumanikidzwa kwakasimba (MPa): -
Kupisa kwekupisa (kj/mol): -
Kupisa uye njodzi yekuputika Mamiriro ezvinhu ekudzivirira: -
Kubvira: Mvura inobvira moto Kurongwa kweinishuwarenzi yemoto yemitemo yezvivakwa: -
Poindi yekupenya (℃): 65 °F Tembiricha yekuzvibatidza (℃): -
Muganho wekuputika wakaderera (V%): - Muganho wepamusoro wekuputika (V%): -
Hunhu hune njodzi: inobvira mumoto, kupisa, oxidan; inoburitsa magasi ane chepfu ebromide muacid, kupisa
Zvigadzirwa zvekutsva (kuora): - - -
Zvinhu zvisingaenderane: - - -
Nzira dzekudzivirira moto: Mhute yemvura, furo, jecha, kabhoni dhayokisaidhi, chinhu chinodzima moto che1211
Chikamu chenjodzi: -3 - -
Kurongedza nekutakura Boka rekutakura zvinhu: II
Nzira dzekuchengetedza nekutakura: : Imba yekuchengetera zvinhu ine mhepo inotonhorera; Isa zvinhu zvinyoro-nyoro, uye hazvina kusanganiswa nema antioxidants nema acid.

 

Tsanangudzo

Chinhu Kukosha kweindekisi
Chitarisiko Mvura isina ruvara
Fomura yemamorekuru C4H9Br
Kuyedza ≥ 99%
Kuwanda (d2020) g/cm3 1.26 g/mL pa 20 °C (yakapfava)
Kukosha kwePH
Hunyoro ≤ 0.05%

  • Yakapfuura:
  • Zvinotevera:

  • Nyora meseji yako pano woitumira kwatiri