Mafuta a adyo 100% Oyera Ndi Achilengedwe Okhala ndi Allicin Yambiri
Kodi tanthauzo la Mafuta a Adyo ndi chiyani?
Mafuta a Adyo Achilengedwe amachotsedwa mu babu watsopano wa adyo pogwiritsa ntchito njira yothira nthunzi. Ndi mafuta achilengedwe 100% ophikira zakudya, zowonjezera pazaumoyo, ndi zina zotero. N’chifukwa chiyani adyo ndi chomera chabwino kwambiri pa thanzi? Ali ndi mankhwala ofunikira allicin omwe ndi mankhwala odabwitsa chifukwa cha mphamvu zake zamankhwala. Allicin ili ndi sulfure, yomwe imapatsa adyo fungo lake lamphamvu komanso fungo lake lapadera. Ubwino wa adyo pa thanzi ndi wosawerengeka. Amathandiza kulimbana ndi matenda a mtima, chimfine, chifuwa komanso kuchepetsa kuthamanga kwa magazi.
Adyo ndiye chomera chakale kwambiri chodziwika bwino chamankhwala kapena zonunkhira chomwe chilipo. Anthu adazindikira mphamvu za chomera chamatsenga ichi zochiritsa kuyambira zaka zoposa 3000. Sir Louis Pasteur, yemwe adapeza penicillin, adagwiritsa ntchito bwino mphamvu za adyo zotsutsana ndi mabakiteriya kale mu 1858.
Madokotala a pa Nkhondo Yapadziko Lonse adagwiritsa ntchito ubwino wa madzi a adyo pa thanzi ngati mankhwala opha tizilombo toyambitsa matenda pochiza mabala a nkhondo. Adyo ali ndi mchere wothandiza monga phosphorous, calcium ndi iron.
* WOCHITA MA TIKROBIYA
* KULIMBIKITSA MZIMU WA MZIMU NDI KUTETEZA MA SELO
kumwa adyo m'malo omwe adyo ankadya kwambiri. Kafukufuku wa anthu akusonyeza kuti adyo amaletsa kupangidwa kwa nitrosamines (mankhwala amphamvu omwe amawononga maselo omwe amapangidwa mu kugaya chakudya).
Kafukufuku akusonyeza kuti kuwonjezera adyo kumachepetsa cholesterol yonse m'magazi ndipo kumawonjezera chiŵerengero pakati pa HDL ndi LDL.
mankhwala, ndi ntchito zomwe zimathandizidwa ndi mphamvu ya antioxidant ya zitsamba.
| Dzina la Chinthu | Mafuta a Adyo | Phukusi | 25kg/Drum |
| Nambala ya Gulu | TC20210525 | Tsiku Loyesa | 25, Meyi, 2021 |
| Nambala ya CAS | 8000-78-0 | Muyezo Woyesera | GB1886.272-2016 |
| Zinthu Zoyesera | Chiyerekezo cha Ubwino | Zotsatira za Mayeso | |
| Maonekedwe | Madzi opaka mafuta opepuka achikasu. | Woyenerera | |
| Fungo | Fungo lamphamvu la adyo | Woyenerera | |
| Mphamvu Yokoka Yeniyeni (20℃/20℃) | 1.054~1.065 | 1.059 | |
| Chizindikiro Chowunikira (20℃) | 1.572~1.579 | 1.5763 | |
| Chitsulo Cholemera (pb) mg/kg | ≤10 | 3.3 | |
| Allicin | 63% ± 2 | 63.3% | |
| Zosakaniza Zazikulu | Dially Disulfide, Methyl allyl trisulfide, Diallyl trisulfide, ndi zina zotero. | Woyenerera | |
| Mapeto | Chogulitsachi chadutsa muyezo woyenera wa GB/T14156-93, chizindikiro chilichonse chikugwirizana ndi malamulo oyenera. | ||











