fa'ailoga

oloa

O le fale gaosi oloa GMP e ofoina atu le 99% Sodium Stibogluconate i Fale Talavai CAS 16037-91-5

Fa'amatalaga Pupuu:


Fa'amatalaga o le oloa

Fa'ailoga o Oloa

Fa'amatalaga o le Oloa

O le fale gaosi oloa GMP e ofoina atu le 99% Sodium Stibogluconate i Fale Talavai CAS 16037-91-5

Fa'amatalaga o oloa:
Igoa Fa'akemikolo: Sodium Stibogluconate

CAS: 16037-91-5

Fua fa'atatau molekiula: C12H37Na3O27Sb2

Mama: 99%

Isi Fa'amatalaga Fesoota'i

Talosaga:
Vaevaega Fa'afoma'i Maualuga Lelei

Afifiina:
1kg/ato, 5kg/pusa, 10kg/pusa, 25kg/pusa
E tatau ona teuina i se nofoaga malūlū, mago ma lelei mo le ea.

Fa'amatalaga

MEAFAIGALUEGA
FA'ASINOGA
Foliga vaaia
Pa'u pa'epa'e
Mama, HPLC
99.0%~101.0%(E tusa ai ma tulaga faatonuina a le EP/USP/BP)
Mea leaga fa'apitoa e tasi
E fetaui ma tulaga faatonuina o le EP/USP/BP
Mea leaga e tasi e le fa'apitoa
≤0.10%
Mea Leaga Atoa
≤0.50%
Foliga tioata
E fetaui ma tulaga faatonuina o le EP/USP/BP
Leiloa i le fa'amago
≤1.0%
Vai
≤1.0%
Masima e le'o fa'alenatura
≤0.10%
U'amea mamafa
≤10ppm
Aofa'i o le aofa'i o ipu
≤1000cfu/g
Mea Fa'afefete ma Mea Fa'a'ofuofu
≤100cfu/g
E. Coli.
Leai
Salmonella
Leai
S.aureus
Leai
* E le gata i lea: E mafai e le kamupani ona suʻesuʻe ma atiina ae oloa fou e tusa ai ma manaʻoga faapitoa a a matou tagata faʻatau.

 


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