folakha

sehlahisoa

99.5% Ethyl Vanillin CAS 121-32-4

Tlhaloso e Khutšoanyane:

Lebitso la Khemik'hale: Ethyl Vanillin

Mantsoe a tšoanang: 3-Ethoxy-4-Hydroxybenzaldehyde

Bohloeki: 99.5%

Ponahalo: Bosweu ho isa bosehla bo bonyenyane ba kristale kapa phofo ea kristale.

Nomoro ea CAS: 121-32-4


Qaqiso ea Sehlahisoa

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

Lebitso la Sehlahisoa: Ethyl Vanillin

Lebitso la Khemikhale: 3-Ethoxy-4-Hydroxybenzaldehyde

Foromo ea limolek'hule: C9H10O3

Boima ba limolek'hule: 166.18

Nomoro ea CAS: 121-32-4

Tlhaloso

Ponahalo: Bosweu ho isa bosehla bo bonyenyane ba kristale kapa phofo ea kristale.

Monko: O tšoana le linaoa tsa Vanilla, o matla ho feta Vanillin.

Sebaka sa ho qhibiliha: 76.0℃-78.0℃

Ho qhibiliha (25℃): 1g ea Ethyl vanillin e lokela ho qhibiliha ka har'a ethanol ea 95% ea 3ml, 'me tharollo e fumanoeng e lokela ho ba e hlakileng.

Bohloeki: 99.5% mets.

Tahlehelo ha ho omisoa: ≤0.5%

Dikahare tsa arsenic: ≤0.0003%

Tšepe e boima (Pb): ≤0.001%

Masalla a ho hotetsa: ≤0.05%

Maemo: Lumellana le litlhoko tsa GB1886.283-2016 / FCC/ USP.

Kopo

Ke e 'ngoe ea litatso le menko ea bohlokoa e jeoang le thepa e tala indastering ea lijo tse eketsang lijo. E na le monko o felletseng le o tšoarellang oa Linaoa tsa Vanilla 'me e na le monko o monate o fetang oa Vanillin ka makhetlo a 3-4. E sebelisoa haholo lijong, lipompong, lipompong, ice cream, lino le litlolo e le setlolo sa monko o monate le se tlatsetsang. E boetse e sebelisoa e le setlama sa meriana, setlama sa lijo le indastering ea electroplating.

Kopo

1kg/mokotla, meropa ea faeba ea 20kg


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa oa hau mona 'me u o romelle ho rona