I-2-Bromopropionic acid CAS 598-72-1
I-2-Bromopropionic acid
| Ukuchongwa | Igama lemveliso: | I-2-bromopropionic acid | ||
| Igama lemveliso: | I-2-bromopropionic acid | |||
| Ifomula yemolekyuli: | C3H5UBrO2 | Ubunzima beemolekyuli: | 152.98 | |
| Inombolo ye-CAS: | 598-72-1 | Inombolo ye-RTECS: | ||
| Ikhowudi ye-HS: | 2915900090 | A Hayi: | 3265 | |
| Ikhowudi yeempahla eziyingozi: | 61618 | Iphepha leKhowudi ye-IMDG: | ||
| Iimpawu zeMvelo nezeKhemikhali | Inkangeleko kunye neempawu: | Ulwelo olungenambala ukuya kolutyheli kancinci. | ||
| Ukusetyenziswa: | Isetyenziswa njenge-reagent yeekhemikhali, Isetyenziswa kwi-organic synthesis. | |||
| Indawo yokunyibilika: | 25.7 | Indawo yokubila: | 203 (ukwahlulahlula) | |
| Uxinano oluhambelanayo (amanzi = 1): | 1.70 | Ukufuma ≤: | ||
| Uvavanyo lwe-2-bromopropionic acid ≥ | Ixabiso le-PH: | 6.0~8.0 | ||
| Uxinzelelo lomphunga ogcweleyo (kPa): | 1.33(96℃) | Ukunyibilika: | Iyanyibilika emanzini, iyanyibilika kwi-ethanol, i-ethyl ether, njl. | |
| Ubushushu obubalulekileyo (℃): | - | Uxinzelelo olubalulekileyo (i-MPa): | - | |
| Ubushushu bokutsha (kj/mol): | - | |||
| Ingozi yokutsha kunye nokuqhuma | Imiqathango ekufuneka ithintelwe: | - | ||
| Ukutsha: | evuthayo | Uhlu lweinshorensi yomlilo yemithetho yesakhiwo: | - | |
| Incopho yokutsha (℃): | 100 | Ubushushu bokuzitshisela (℃): | - | |
| Umda ophantsi wokuqhuma (V%): | - | Umda ophezulu wokuqhuma (V%): | - | |
| Iimpawu ezinobungozi: | Iyatsha Kwilangatye elivulekileyo, ubushushu obuphezulu. Ukubola kobushushu obuphezulu ukuvelisa igesi yeBromide enetyhefu. | |||
| Iimveliso zokutsha (ukubola): | I-carbon monoxide, i-carbon dioxide, i-hydrogen bromide. | - | - | |
| Izixhobo ezingahambelaniyo: | i-alkali, i-reductant enamandla, ii-oxidizing agents ezinamandla. | - | - | |
| Iindlela zokulwa nomlilo: | Isifutho Amanzi okupholisa isitya, susa isitya emlilweni usise kwindawo evulekileyo ukuba kunokwenzeka. Isixhobo sokucima umlilo: Inkungu yamanzi, igwebu, umgubo owomileyo, iCarbon dioxide, Umhlaba wesanti. | |||
| Udidi lomngcipheko: | 6.1 | - | - | |
| Ukupakishwa kunye nokuthuthwa | Iqela lokupakisha: | 053 | ||
| Imiyalelo yokugcina kunye nokuthuthwa: : | . Igcinwe kwindawo yokugcina izinto epholileyo, enomoya opholileyo kude nomlilo nomthombo wobushushu. Itywina lokupakisha. Kufuneka lisebenze ne-oxidant, i-reductant, i-alkalis, iikhemikhali zokutya ezigcinwe ngokwahlukeneyo, kuphephe ukugcinwa okuxutyiweyo. Ixhotyiswe ngeentlobo ezifanelekileyo kunye nenani lezixhobo zomlilo. Indawo yokugcina kufuneka ixhotyiswe ngezixhobo zonyango olungxamisekileyo kunye nezinto ezifanelekileyo. | |||
| Into | Ixabiso lesalathiso |
| Inkangeleko | Ulwelo olungenambala okanye oluqinileyo. |
| Ifomula yemolekyuli | C3H5UBrO2 |
| Uvavanyo lwe-2-bromopropane ≥ | 99% |
| Uxinano (d2020) g/cm3 | 1.70 |
| Ixabiso le-PH | 6.0 ~ 8.0 |
| Ukufuma ≤ | 0.1% |
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