I-99% min Ethylene glycol diacetate (EGDA) CAS 111-55-7
| I-ethylene glycol di-acetate kunye ne-propylene glycol di-acetate | ||||||||||||||||||||||||||||||||||
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EGDA,Isinyibilikisi esinobuhlobo nokusingqongileyo esineqondo eliphezulu lokubila, siphawulwa kukunyibilika okuphezulu, ukuhambelana okuhle, ukoma ngokukhawuleza kune-DBE, ukusetyenziswa ngokuqhelekileyo kubushushu obuphantsi, ivumba eliphantsi, ukungabi natyhefu, njl. Isetyenziswa kakhulu kumashishini okugquma, i-inki kunye ne-resin kwaye ithatha indawo yezinyibilikisi ngeqondo eliphezulu lokubila njenge-cyclohexanone, i-isophorone kunye ne-DBE. I-EGDA ikwanophawu lokuphucula ukulingana, ukulungisa izinga lokomisa kwefilimu yepeyinti. Ukongeza, ingasetyenziselwa njengesinyibilikisi sokukhanyisa umgangatho, isikhanyisi sesikhumba, iarhente yokucoca, izinto zokuthambisa, amayeza kunye neziqholo.
I-PGDA,isinyibilikisi esinobuhlobo nokusingqongileyo esineqondo eliphezulu lokubila, sisetyenziswa kakhulu kwiingubo ezifuna amandla, i-inki yebhodi yesekethe ye-PCB, i-inki ye-elektroniki, i-arhente yokulungisa iglasi yamanzi, i-water-borne borough adhesive, kunye ne-organic ester curing agent. I-PGDA sisinyibilikisi esilungileyo esithatha indawo ye-DBE, i-PMA, i-PM kunye ne-CYC enevumba elincinci le-mint. I-PGDA ingathatha indawo ye-isophorone 783, i-CAC, i-EB (BCS), izinyibilikisi ze-propylene glycol ethers kunye nee-esters, i-CYC, i-DAA, i-cresol, njl.njl. kwii-inki zokugquma.
| Igama lemveliso | I-ETHYLENE GLYCOL DIACETATE (EGDA) | ||
| Ifomula yoLwakhiwo | C6H10O4 | Inombolo ye-CAS | 111-55-7 |
| Umhla weMveliso | 20210528 | ||
| Umhla WOKUPHELELWA | 20220527 | ||
| Inombolo yeBatch | 20210528 | ||
| Iipropati Zomzimba | Ubunzima beMolekyuli | 146.14 | |
| Indawo yokubilisa | 168°C kwi-760 mmHg | ||
| Indawo yokuflasha | 78.2°C | ||
| Iinkcukacha | Izinto | Umgangatho | Iziphumo zovavanyo |
| 1. Inkangeleko | Ulwelo olunamafutha olungabonakaliyo olungenambala | ||
| 2. Umxholo | ≥99.0% | 99.21 | |
| 3. Umbala (Pt-Co) | ≤15# | 10 | |
| 4. Umxholo wamanzi (ubude) | ≤0.10% | 0.049 | |
| 5. I-asidi (Hac) | ≤0.05% | 0.038 | |
| 6. Isalathiso sokuKhangela(IsiNgesi)25℃/D） | 1.40～1.425 | 1.408 | |
| 7. Uxinano oluhambelanayo (25/25℃) | 1.090～1.11 | 1.10 | |
| Ukupakisha | 220kgs/idrama, 1100kgs/IBC. | ||
| Indawo yokugcina izinto | Gcina kwindawo eyomileyo nepholileyo, kwaye ugcine imveliso ingangeni moya. | ||
| Isiphumo soHlahlelo | Ipasi | ||
| Ingxelo | Ulwelo olunamafutha olungenambala nolucacileyo, olunencasa ekrakra, olungenatyhefu, olunyibilikayo kancinci emanzini, Lunyibilika kwiintlobo ezininzi zezinyibilikisi zendalo | ||
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