Ixabiso elihle yi-99% GVL CAS 108-29-2 gamma-Valerolactone
I-γ-valerolactone inamandla okusabela kwaye ingasetyenziswa njengesinyibilikisi se-resin kunye nesinye seekhompawundi ezahlukeneyo ezinxulumene nayo.
Ikwasetyenziswa njenge-lubricant, i-plasticizer, i-gelling agent kwi-non-ionic surfactants, izongezo ze-lactone kwipetroli ene-lead, kwaye isetyenziselwa ukudaya ii-esters ze-cellulose kunye neefayibha zokwenziwa.
IGamma-valerolactone inevumba le-vanillin kunye nelekhokhonathi. Icacisa ukuba kuvumelekile ukusebenzisa iziqholo ezityiwayo.
Isetyenziswa kakhulu ekulungiseleleni incasa yepesika, ikhokhonathi kunye nevanilla.
I-γ-valerolactone yikhemikhali esetyenziselwa zonke iinjongo, engasetyenziswa kwiinkalo ezahlukeneyo.
Ingasetyenziswa ekuqulunqweni kwe-pyran pyridine, i-cilostazol, i-witting reagent kunye ne-epothifoneiyeza lokulwa nomhlaza kwishishini lamayeza, njl.
Imveliso ipakishwe kwi-200kg/drum, 25kg/drum
Gcina endaweni efudumeleyo nengenamoya. Ixesha layo lokuphelelwa ziinyanga ezili-12. Ingasetyenziswa nangoku.ukuba isemgangathweni ngokuphinda ivavanywe emva komhla ochaziweyo.
Kuphephe ubushushu obuphezulu kunye nokutshiswa lilanga ngexesha lokuthuthwa.
| Into | Isalathiso |
| Inkangeleko | Ulwelo olungenambala |
| Ubunyulu ≥ | 99% |
| Isixeko(mg KOH/g) ≤ | 1 |
| Isinyithi esinzima (ppm) ≤ | 10ppm |
| * Ukongeza: Inkampani ingaphanda kwaye iphuhlise iimveliso ezintsha ngokwemfuno ekhethekileyo yabathengi bethu. | |
| Igama | IGamma-Valerolactone | |||
| Inombolo ye-CAS | 108-29-2 | |||
| Inombolo yeBatch | 2021120205 | Umhla wokwenziwa | 2021-12-02 | |
| Ubungakanani | 40000(kg) | Umhla wengxelo | 2021-10-02 | |
| Izinto | Umgangatho | Iziphumo | ||
| Inkangeleko | Ulwelo olungenambala | Ukuvumelana | ||
| Umxholo weekhemikhali (GC) | ≥99.0 % | 99.52% | ||
| Ixabiso le-asidi | ≤1.0 | 0.3 | ||
| Uxinano oluhambelanayo (25/25℃) | 1.047~1.054 | 1.050 | ||
| Isalathisi sokuhombisa (20℃) | 1.431~1.434 | 1.4326 | ||
| Isiphelo | Abafanelekileyo | |||
Bhala umyalezo wakho apha uze uwuthumele kuthi











